Bar Manager – The Paris Cafe | The Seaport District, NYC
The Paris Cafe is seeking a skilled and thoughtful Bar Manager to lead our beverage program at our historic Seaport location. This is a hands-on leadership role for someone who brings both technical expertise and a genuine passion for hospitality, setting the tone behind the bar, and cultivating a warm, welcoming, and high-performing environment for their team and our guests in a flex-position as floor manager, as needed . We offer a robust wine list, a focused craft cocktail program, festive nightlife, and a deep appreciation for service that feels both elevated and personal. Our ideal candidate will bring a strong sense of organization, creativity, and care to both the guest experience and fostering our company culture. Key Responsibilities:Qualifications :
To apply, please include a cover letter highlighting your leadership style and beverage experience. If you take pride in your craft, lead with empathy, and want to grow with a people-first hospitality group, we’d love to hear from you.
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